Feed 180 in 20 Minutes… with Just 1 Electrolux Oven

Categories: Banqueting / Conference Centre, Case Studies
Feed 180 in 20 Minutes… with Just 1 Electrolux Oven

Millennium & Copthorne Hotels

Electrolux Foodservice has recently introduced a new upgraded banqueting system.

The system has been developed in order to guarantee the best results in terms of organisation, service, and food quality, as well as providing high savings in running costs. Continue Reading

Banquet Solutions for Crieff Hydro

Categories: Banqueting / Conference Centre, Case Studies
Banquet Solutions for Crieff Hydro

Crieff Hydro Hotel. The tranquil setting of the Strathern Valley in the most breathtakingly beautiful part of Highland Perthshire belies the activity in the kitchens of Crieff Hydro. Scotland’s largest independent hotel is set in its own 900 acres of parkland dotted with guest cottages and lodges and has 216 bedrooms and suites in the main hotel.

Catering for the Fast Track

Categories: Banqueting / Conference Centre, Case Studies
Catering for the Fast Track

Bettaquip has recently completed the installation of an upgraded kitchen at The Training Camp at Heythrop Park, Oxfordshire.

Continue Reading